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How to be a BAD cook: The Ultimate Quick Guide (Home Guide Book 1) by Ruth Finnegan
06/24/2024
Not for “good” cooks but for us ordinary folk who maybe CAN cook (sort-of) but dont want fussy time-consuming “recipes”. With laugh-out-loud cartoons, keep-it-relaxed menus, and friendly “ non-correct” grammar, learn how the foods we unthinkingly consume today were discovered by our far-off ancestors in prehistoric times. Trust your gut (ha ha)!
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Book Length: 60-150 Pages